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Background: In order to selected indigenous potential probiotic bacteria, we surveyed antagonistic activities of 22 strains of acid and bile tolerant Lactobacillus, isolated from traditional dairy products by biochemical and molecular methods. Methods and Materials: In a fundamental practical study assessment of antimicrobial activity of this strain with neutrallized and Dual layer two methods against bacterial pathogene such as E-coli, L.monocytogenes, S.auteus and Y.entercolitica was done. These strain were identified with two methods for determining of biochemical and sequence of 16Sr DNA. Results: Dual layer method based on the growth of zone diameter were estabilished in three groups of strains inhibitors, semi inhibitors and non inhibitors. Neutralize method around well acidic extract containing strains C5i4, Y144, K213, C4i2, C612 and neutral extract C5i4 zone blight strains was observed. Based on the results, sequence area 16Sr DNA of four strains inclulde C4i2, C1d2, Y2c4, D3b1 indicator bacteria that revealed the highest percentage of inhibitor effect of bacterial indicators, were duplicate and sequency. So four strains L.Bacilus Pentosus, L.Bacillus Bervis and L. Bacillus Paraplantarum, were indentifed respectivey. Conclusion: It seems that indigenous lactobacillus from Iranian dairy products have potential as probiotics. So use of them as bio preservative prevent food bacterial contamination.

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Background: Today, there is growing interest in using traditional medicine for healing cutaneous wounds. Probiotics are defined as different microorganisms that may have positive effects on prevention or treatment of special pathologic conditions. The present study was designed to investigate the effect of Lactobacillus brevis on cutaneous wound healing. Material and Methods: In this experimental study, through phenol-sulfuric acid method, 22 strains of lactobacillus isolated from dairy-traditional products were investigated in terms of exopolysaccharide production. Lactobacillus brevis, which had high exopolysaccharide (EPS) production, was selected. A wound was created on the back of male Wistar rats in control, negative control, and experimental groups. Control and experimental groups underwent regional treatment by eucerin and eucerin contained Lactobacillus brevis, respectively, but the negative-control group did not receive any treatment. On days 1, 7 and 21, the rats were killed and their cutaneous wound samples were studied. Data analysis was done through SPSS version 11.5. Results: The percentage of wound healing (99.53%) and inflammation in the experimental group on day 21 compared to control (90.55%) and negative groups (91.14%) was significantly higher (P<0.001). The number of neutrophils in the experimental group decreased in later phases of wound healing compared to the control and negative control groups. Conclusion: The present study showed that Lactobacillus brevis significantly decreases inflammation and accelerates wound healing in treated rats. The findings of this study can be applied clinically in near future

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Background: Gastric ulcer treatment with chemical drugs is associated with a multitude of side effect. One of the most important groups of probiotics is lactic acid bacteria. The aim of this study was to investigate the healing effects of Lactobacillus pentosus on gastric ulcer induced by acetic acid.

Materials and Methods: In this experimental study, 45 male Wistar rats were divided into experimental, control 1, and control 2 groups. After one day of fasting, the rats were operated and gastric ulcer was induced by acetic acid. One day after surgery, the groups were treated with the 1010 cfu/day bacteria, dissolved in one ml of milk sterilizer, 1 ml of milk sterilizer, and 1 ml of normal saline, respectively, via gavage. On days 1, 4, 7, 10, and 14 after the induction of gastric ulcer, the animals were killed and the wound size (mm2) and the effect of the bacteria on the healing of wounds were measured for each rat.

Results: The treatment with Lactobacillus pentosus strains significantly decreased wound size in the experimental group compared with control groups. Significant increases in the number of neutrophils, macrophages, fibroblasts, significant decreases in the number of neutrophils, macrophages, and increased numbers of fibroblasts were observed in the experimental group compared to the control groups. Also, significant reductions in the number of neutrophils, macrophages, and fibroblasts were seen in the experimental group compared with the other two groups.

Conclusion: Lactobacillus pentosus has healing effects on gastric ulcer induced by acetic acid.

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Background: Genital tract infections are one of the main causes of frequent referrals to gynecological clinics. Vulvovaginal candidiasis is the second common infectious vaginitis. On the other hand, probiotics are microorganisms that can have beneficial effects on the host. Noticing the limited number of studies reporting new treatments for this disease, the present study was designed to compare the effects of the combination of fluconazole and oral protexin and fluconazole on the treatment of vulvovaginal candidiasis.

Materials and Methods: A double-blind clinical trial was conducted on 90 women who were referred to the 12-e-Bahman Clinic in 2011. The patients were randomly classified into "combination of fluconazole and oral protexin" or "fluconazole and placebo" groups. Data were analyzed by descriptive statistics and inferential statistics (t-test, Chi-square test, Fisher’s exact test, and McNemar’s test).

Results: The combinations, fluconazole-oral protexin and fluconazole-placebo, were equally effective in reduction of complaints and symptoms however, the effect of fluconazole-oral protexin on dysuria was more (p=0.02). Also, the fluconazole-oral protexin combination elicited a better therapeutic response (p=0.01). In addition, fluconazole-oral protexin combination treatment demonstrated a better recovery time (p=0.04).

Conclusion: This study demonstrated that complementary treatment with probiotic lactobacillus increased the efficacy of fluconazole in treatment of vulvovaginal candidiasis. Further research, however, is suggested.

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Background: Aflatoxins are known as the most important toxins which their consumption could cause acute poisoning and create carcinogenic effects. Moreover, previous studies demonstrated the ability of lactic acid bacteria to connect to aflatoxin in food material. The aim of this study is to investigate the effect of the native probiotic Lactobacillus para casei strains TD3 against toxicity induced by aflatoxin B1 in vivo.

Materials and Methods: 24 wistar male rats (250±10 g) were divided into 3 groups including: one negative control group and two groups treated with aflatoxin (170 µg/kg) and Lactobacillus para casei strain TD3 isolated from Tarkhine with aflatoxin (10⁹ cfu/day) for 4 weeks. At the end of the experiment, the blood and tissue samples were collected for histopathological and biochemical studies.

Results: The results indicated that treatment with Aflatoxin leads to a significant increase in the amount of liver enzymes such as AST, ALP and also liver damages.  Furthermore, the group that received Lactobacillus para casei strain TD3, the level of these enzymes was reduced and liver damages due to aflatoxin were improved.

Conclusion: The present study showed that aflatoxin can lead to liver damages and native Lactobacillus para casei strain TD3 which isolated from Tarkhine, probably leads to protective effects by binding to aflatoxin. Thus, it is considered as a biologic agent to remove aflatoxin in vivo.